Parlor Doughnuts – Lexington, KY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (859) 303-7827 to check today's hours. Know the hours? Send them to us.

630 Euclid Ave, Lexington, KY 40502

Address630 Euclid Ave, Lexington, KY 40502

StyleDonut shop

CountyFayette County

Time zoneEastern Time

From city center0.5 mi east

You will find Parlor Doughnuts at 630 Euclid Ave in Lexington, 0.5 mi east of the Lexington city center.

Our Lexington directory counts 68 bakeries in total. If you want to compare, Eight Horse Bakery sits 0.1 mi from here.

Hours were not published with this listing. Most donut shops in Lexington open in the early morning, but phoning (859) 303-7827 first is a good idea.

The brand runs 106 locations we track across the country.

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.